01Jun
4 Methods of cooking Braza’s Rump Cap. By Chef Andre Felicio
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Beef Rump Cap Steak (“Picanha”)$30.90 – GST -
Beef Rump Cap w/ Garlic Mini-Skewer – kg$33.40 – GST -
Beef Rump Cap Mini-Skewer – kg$32.80 – GST -
Beef Rump Steak – kg$25.90 – GST -
Beef Rump Cap (“Picanha”) – kg$25.70 – GST -
Beef Rump Cap Trimmed (“Picanha Limpa”) – kg$28.50 – GST
