01Jun
4 Methods of cooking Braza’s Rump Cap. By Chef Andre Felicio
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Beef Rump Cap Steak (“Picanha”)$27.70 – GST -
Beef Rump Cap w/ Garlic Mini-Skewer – kg$30.20 – GST -
Beef Rump Cap Mini-Skewer – kg$29.30 – GST -
Rump Steak – kg$22.60 – GST -
Rump Cap (“Picanha”) – kg$22.10 – GST -
Beef Rump Cap Trimmed (“Picanha Limpa”) – kg$24.60 – GST
